Dinner with Celebrities
Brad and Keith kick off the inaugural episode of We Like That Too. Top 3 Celebrities you’d like to have dinner with!
Singer-Songwriter, David Baker Music
Dave Baker is a local musician. Follow The Dave Baker Band on facebook to see where they are playing next.
Paul Roush has made his mark in the Trop Rock genre’ as a singer-songwriter.
Yours Truly Talk Theatre
The topic of the day is shows we've been streaming and the impact Covid has had on live performers and venues.
Guest, Doug Frost MS/MW, shares his common sense approach to enjoying wine – Part 2
Episode #12 Part 2
Globtrotting in the 21st Century
Guest Lois Bax, Central Bank Classic Club, shares highlights of her favorite trips around the globe.
Judgement in Paris
Guest, Matt Green, BarVino owner, celebrates the 45th anniversary of the renowned “Judgement in Paris.”
Regional Theatre Reemergence
Quin Gresham, Lyceum Theatre, talks about navigating a professional theatre company through a pandemic.
Executive Director of the new Amphitheater, details her career in entertainment venue management.
Happy Anniversary, Baby! Pt. 2
Part 2 discussion with Little River Band founding member and we mark the podcast's 1st anniversary.
Episode #26 Part 2
We Like Other Podcasts Too!
Wine Access Unfiltered co-hosts discuss their popular podcast and background in musical performance.
Something Completely Different
We review two Missouri wines suggested by a Bon Vivant listener and discuss bucket list travel destinations.
Travel, Television and Tasting
Discuss recent trips, what they’ve been watching and also review a Malbec wine with a high-profile pedigree.
Living the Napa Valley Life
Napa Spotlight Magazine publisher talks about how living in Napa means more than just wine. It also means community.
Getting Caught Up on the Good Stuff
Brad and Keith talk about their recent trips, concerts and some current streaming options.
Back on the Boards
Collegiate theatre instructor, director and professional actress talks about her career and challenges facing theatres .
Radio Personality, 94.3 KAT Country
Find Erin on the radioWeekdays 5:30 – 10 am on94.3 Kat Country.
Perfect Vacation Day
If you love travel and travel stories, you’ll love this episode. 3 best days from any vacation.
Owner, Sweet Smoke BBQ
Low and slow means big flavor with John Biggs, owner of SweetSmoke BBQ.
Guest, Kevin Perry, shares his vast knowledge of distilled spirits – especially bourbon
Guest, Dingani Beza, Hollywood TV and film actor shares some great stories from life in LaLa Land.
The Business of Music
Guest, Jim Burruss, Senior VP at Columbia Records, talks about the recording business, food and wine.
A Good Walk Spoiled
Guest: Scott Hovis, Executive Director, Missouri Golf Association (MGA), teases some future events coming to Missouri.
What’s the Buzz
Yours Truly get caught up on all the stuff “we like too,” from Bar-B-Q to books and travel to television.
Making Beautiful Music
Musician Dave Baker discusses some of his latest songs to hit the Radio Trop Rock charts and putting together his album.
What I did (and didn’t do) on My Summer Vacation!
Brad and Keith talk summer adventures and what they didn’t get to do.
Take a Bite Out of Life
Executive Chef/Owner, Ben Huhman talks about his epicurean journey and navigating today’s culinary climate.
Be Afraid…Be Naked and Afraid!
Hear some great stories about working in Hollywood – including experiences helping produce Naked and Afraid.
The Truth About True/False
Hear about the True/False Film Festival history, growth and popularity of this “total arts experience.”
Artisanal Small Batch Spirits
This is the first of a two-part episode. Blacksmith Distillery developed a varied portfolio of distilled spirits.
Episode #39 Part 1
Tasting the World
Revel Catering owner and executive chef, tells how global travel and flavors inspire his approach to modern cuisine.
The Spirits of Family Tradition
Master Distiller tells the story of turning the family farm into a modern bourbon distilling operation.
Radio Trop Rock
Listen to Eric & Gina on the Trop Rockin' the USA Show Tuesday's at 6pm and Wednesday at noon central.
Bar Chef, The Grand Cafe
Kevin is the Bar Chef at the Grand Cafe in downtown Jefferson City. Stop by and try some of his unique cocktails.
Show Me Wines
Jim Anderson from Missouri Wine and Grape Board discusses thestate’s wine industry.
Navigating the Wine World
This is the first of a two-part series. Doug Frost MS/MW, shares his common sense approach to enjoying wine.
Episode #12 Part 1
Senior Moment Movie Release
Guest, Gina Goff, Hollywood Producer, talks about the exciting release of her latest film - Senior Moment.
Whatchya Watchin’? – TV Favorites
Yours Truly discuss the multitude of viewing options and some of their favorite television shows.
All the World’s a Stage
Guest: Bailey Mariea, Actress, Singer, Dancer, discusses her love of live theatre and some dream roles.
Seeing Behind the Curtain
Guest, Cole Payne, Traverse Media, discloses details about getting movies funded, made and distributed.
Happy Anniversary, Baby!
Little River Band founding member tells stories of life in the music business and we mark the podcast's 1st anniversary.
Episode #26 Part 1
Live from Margaritaville!
Musician and song writer, Mike Nash, tells stories from his career and how he found a home in the Trop Rock genre’.
Craft Brewers, Jared and Mark Cowley, tell the inside story of the founding and growth of Last Flight Brewing Co.
An Independent Streak
Cinematographer, director, actor talks about making independent films from behind and in front of the camera.
Want Tequila Little Time Together?
This former NFL star recants his days playing football and his latest business venture – El Bandido Yankee Tequila.
In part 2, most of the episode shares hilarious stories - 3 Top Craziest Things you’ve done with, or to, your brother.
Episode #39 Part 2
From South Africa to Stone Hill
Stone Hill Winery’s Head Winemaker takes us on his winemaking journey and shares a flight of Stone Hill Chambourcin.